Dinner and Lounge Menus

DINNER MENU

 Starters & Salads

Baby Iceberg   12

SMOKED BLUE CHEESE / CRISPY BACON / BRIOCHE CROUTONS / RANCH DRESSING

Traditional “Whole Leaf” Caesar  10

ROMAINE HEARTS / SHAVED PARMESAN
CIABATTA CRISP / WHITE ANCHOVY

Baby Arugula & Watercress Salad  9

ROASTED BEETS / GOAT CHEESE / APPLE SAGE DRESSING

“Green Eggs & Ham”  11

CILANTRO DEVILED EGGS/JALAPENO SAUCE/ SMOKED PROSCIUTTO

Charcuterie  16

SPECK / OUI AMOUR HOT / CHORIZO DOLCE / DUCK PASTRAMI / GRAIN MUSTARD / CORNICHONS

Cheese Plate  18

VERMONT SHARP CHEDDAR / GOAT CHEESE / GRANNA PADANO / SMOKED BLUE CHEESE / HONEY COMB

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Faroe Island Salmon  29

PANCETTA / ROASTED BRUSSELS SPROUTS / ROOT VEGETABLE PUREE / SAGE CREAM

Grilled Lamb Sirloin  33

ROASTED PUMPKIN SEEDS/ WARM SESAME HUMMUS/WILD MUSHROOMS/ RED WINE DEMI

Herb Crusted Cod  31

WILD MUSHROOM RISOTTO / BRAISED LEEKS / DILL BEURRE BLANC

Grilled Pork Tenderloin  26

ROASTED FINGERLING POTATOES / BRAISED RED CABBAGE / APPLE CIDER DEMI

Grilled Filet Mignon  39

TRUFFLE SMASHED POTATOES / SAUTEED SPINACH / GRAIN MUSTARD-RED WINE DEMI

Seared Sea Scallops  32

PESTO SPELT RISOTTO / ROASTED PARSNIPS/ BUTTERNUT SQUASH

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Extras 

(All Selections  7)

Sautéed Spinach

Truffle Smashed Potatoes

Pancetta Roasted Brussels Sprouts

Roasted Wild Mushrooms

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The Chestnut Grille & Lounge After Dinner Drinks

Brandy Alexander  10

Brandy / Crème De Cacao & Cream / Cinnamon / Nutmeg

Espresso Martini  12

Espresso Forte / Vodka / A Touch Of Kahlua

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Specialty Coffees 

(All Selections  10)

Hazelnut Coffee

Frangelico / Sweet Cream
Hazelnut

Irish Coffee

Jameson’s Irish Whisky
Sweet Cream

Chocolate Almond

Dissarono / Godiva / Cocoa

Italian Coffee

Romana Black Sambuca

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Desserts

Candy Cane Truffle Tart  8

Eggnog Crème Brulee  7

Brown Sugar Cinnamon Cheescake  9

Maple Pot de Crème  8

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Coffee & Tea

Cappuccino  5
Espresso  4
Harney & Sons Teas  4
Ashlawn Farms Coffee  3

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LOUNGE MENU

Baby Iceberg  12

SMOKED BLUE CHEESE / RANCH DRESSING CRISPY BACON/ BRIOCHE CROUTONS

Traditional Caesar  12

ROMAINE HEARTS / SHAVED PARMESAN
CIABATTA CRISP/ WHITE ANCHOVY

Asparagus, Roasted Beets  10

GOAT CHEESE/PANCETTA/ HONEY DRESSING

‘Green Eggs & Ham’  12

HERB DEVILED EGGS/JALAPENO SAUCE/SERRANO HAM

White Bean Puree & Warm Marinated Olives  9

GRILLED NAN / CHIVE FLOWERS

Cheese Plate  18

DRIED FIGS/CANDIED PECANS/ROSEMARY WAFERS/HONEYCOMB

Blackened Fish Tacos  16

FRESH TOMATO SALSA/CHIPOTLE-CUMIN RICE/SMOKED TACO SAUCE

Smoked Prosciutto Loin BLT Club  18

BURATTA/AVOCADO/WARM FINGERLING-BACON POTATO SALAD/SPICY AIOLI

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– CHEF KRISTOFER ROWE –

PRIVATE PARTIES

The Chestnut Grille is always serving breakfast, lunch, and dinner for parties of 20 or more, seven days a week. Enjoy a private dinner in this gracious home; voted one of the best restaurants in Old Lyme CT. Please contact us for more information.