Dinner and Lounge Menus

DINNER MENU

 Starters & Salads

Baby Iceberg  12

SMOKED BLUE CHEESE / RANCH DRESSING CRISPY BACON / BRIOCHE CROUTONS

Traditional Caesar 12

ROMAINE HEARTS / SHAVED PARMESAN
CIABATTA CRISP / WHITE ANCHOVY

Warm Fall Panzanella   13

BRUSSEL SPROUTS / BUTTERNUT SQUASH / BRIOCHE / PANCETTA / BEETS / RED ONION / SAGE-GREEN APPLE DRESSING

‘Green Eggs & Ham’ 12

HERB DEVILED EGGS / JALAPENO SAUCE / SPECK

White Bean Puree & Warm Marinated Olives   9

GRILLED NAN

Cheese Plate   18

FIGS / CANDIED PECANS / HONEY COMB

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Fennel Pollen Crusted Faroe Island Salmon  28

SPAGHETTI SQUASH / SAUTEED FALL GREENS / POMEGRANATE MOLASSES

Seared Sea Scallops  33  

SAUTEED TRI-COLOR CAULIFLOWER / FALL VEGETABLE TABOULEH / SAFFRON AIOLI

Grilled All Natural Pork Tenderloin  26

CHORIZO-BRAISED RED CABBAGE / ROASTED FINGERLING POTATOES / APPLE CIDER DEMI GLACE

Grilled Prime NY Strip Steak  39    

TRUFFLE SMASHED POTATOES / SAUTEED SPINACH / GRAIN MUSTARD-RED WINE DEMI

Herb & Panko Crusted Atlantic Cod 26

WILD MUSHROOM RISOTTO/ BRAISED LEEKS/ DILL BEURRE BLANC

Grilled Lamb Sirloin  29

SWEET POTATO PUREE/ ROASTED BRUSSEL SPROUTS/ PANCETTA/ FRESH FIGS

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Extras 

(All Selections  7)

Sautéed Fall Greens

Truffle Smashed Potatoes

Pancetta Roasted Brussel Sprouts

Roasted Wild Mushrooms

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The Chestnut Grille & Lounge After Dinner Drinks

Brandy Alexander  10

Brandy / Crème De Cacao & Cream / Cinnamon / Nutmeg

Nespresso Martini  12

Espresso Forte / Vodka / A Touch Of Kahlua

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Specialty Coffees 

(All Selections  10)

Hazelnut Coffee

Frangelico / Sweet Cream
Hazelnut

Irish Coffee

Jameson’s Irish Whisky
Sweet Cream

Chocolate Almond

Dissarono / Godiva / Cocoa

Italian Coffee

Romana Black Sambuca

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Desserts

Mexican Chocolate Cheesecake  9

Caramel Apple Crisp  9

Pumpkin-Maple Bread Pudding  8

Ashlawn Farm Coffee Crème Brulee  7

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Coffee & Tea

Cappuccino  5
Espresso  4
Harney & Sons Teas  4
Ashlawn Farms Coffee  3

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LOUNGE MENU

Baby Iceberg  12

SMOKED BLUE CHEESE / RANCH DRESSING CRISPY BACON/ BRIOCHE CROUTONS

Traditional Caesar 12

ROMAINE HEARTS / SHAVED PARMESAN
CIABATTA CRISP/ WHITE ANCHOVY

Asparagus, Roasted Beets  10

GOAT CHEESE/PANCETTA/ HONEY DRESSING

‘Green Eggs & Ham’ 12

HERB DEVILED EGGS/JALAPENO SAUCE/SERRANO HAM

White Bean Puree & Warm Marinated Olives   9

GRILLED NAN / CHIVE FLOWERS

Cheese Plate   18

DRIED FIGS/CANDIED PECANS/ROSEMARY WAFERS/HONEYCOMB

Blackened Fish Tacos   16

FRESH TOMATO SALSA/CHIPOTLE-CUMIN RICE/SMOKED TACO SAUCE

Smoked Prosciutto Loin BLT Club   18

BURATTA/AVOCADO/WARM FINGERLING-BACON POTATO SALAD/SPICY AIOLI

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– CHEF KRISTOFER ROWE –

PRIVATE PARTIES

The Chestnut Grille is always serving breakfast, lunch, and dinner for parties of 20 or more, seven days a week. Enjoy a private dinner in this gracious home; voted one of the best restaurants in Old Lyme CT. Please contact us for more information.