Christmas Eve 2013

Nugget House

Christmas Eve at the Bee and Thistle Inn

4:30-8:00 p.m

Starters

Spiced, Smoked Butternut Squash Bisque, Roasted Pumpkin Seeds $10

Inn Cured Gravlax, Crispy Rosti, Horseradish Creme Fraiche $14

Frisee, Grilled Pear, Great Hil Blue Cheese, Sage Vinaigrette $12

Pan Seared Crab Cake, Meyer Lemon-Cornichon Relish, Micro Greens $15

Baby Greens, Pomegranate Dressing $9

Entrees

Mint Encrusted Rack of Lamb, Pomegranate-Port Demi, Roasted Root Vegetables $47

Tenderloin of Beef, Wild Mushrooms, Crispy Potato Gallette, Creamed Spinach $40

Atlantic Cod Stewed with Roasted Tomatoes, Capers, Oives $33

Pan Roasted Duck Breast, Grape Pan Gravy, Whipped Sweet Potatoes, Maple Glazed Brussel Sprouts $35

Cider Brined Chicken Breast, Cranberry Cornbread Dressing, Sauteed Leeks $27

Desserts

Sticky Toffee Pudding

Apple Tartin, Mincemeat, Cherries

White Chocolate-Mint Pot de Creme, Candy Cane Brittle

All Dessert Selections $12