Experience One of Connecticut's Finest Dining and Lodging Destinations...



Linnea’s Bee and Thistle is one of our favorite dining spots anywhere.  Her style defines the classic, refined serenity of the beautiful inn. The service is superb, and the food of the young chef Pillion emphasizes freshness, local sources and simple elegance; just right for this special place.

Jacques Pepin - internationally acclaimed chef and author

Just thinking about the Bee and Thistle makes me smile. Its warmth and charm border on magical.

Dorie Greenspan - James Beard award winning pastry chef and author

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